(left to right) Wolfgang Puck, Josiah Citrin, Karen Hatfield, Mark Peel, Susan Feniger, and Joachim Splichal.

SIX CULINARY TRAILBLAZERS. ONE NIGHT ONLY.

dineLA hosted a complimentary evening chef roundtable on June 8, 2010 with six of LA's most innovative culinary trailblazers as they discussed our local restaurant scene. The program was moderated by Lisa Foxx of 104.3 MYfm and took place at REDCAT Theater.



 

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