PLAY / Dining
dineLA-a-Day!

In honor of the upcoming dineLA Restaurant Week, dineLA.com is launching “dineLA-a-Day” giveaways. We’ll post daily trivia questions for you to answer for your chance to win a $100 gift card to a featured restaurant of the day. Daily giveaways start at 10 a.m. and run all day. Follow dineLA on Twitter and Facebook for restaurant info and winners!




Cafe Was (click here to view their dineLA Restaurant Week menu)







BLT Steak (click here to view their dineLA Restaurant Week menu)

WINNER: NAEEM SHARIFF
QUESTION: What well-known East Coast Frenchman is “BLT” named for?
ANSWER: Laurent Tourondel





Josie Le Balch, Josie Restaurant (click here to view their dineLA Restaurant Week menu)

WINNER: SHEILA ESTANIEL
QUESTION: What famous LA restaurant gave Josie her start?
ANSWER: Ma Maison





Soi 56 Bangkok (click here to view their dineLA Restaurant Week menu)

WINNER: ERICA KINNEY
QUESTION: What’s the name of the weekend band that plays at Soi 56?
ANSWER: Mosquito Bite





Cube Cafe & Marketplace (click here to view their dineLA Restaurant Week menu)

WINNER: DANNA ELIAS
QUESTION: Name three food products that Cube sells retail.
ANSWER: Answers vary





Luna Park (click here to view their dineLA Restaurant Week menu)

WINNER: KASRA SHOKRAVI
QUESTION: What do-it-yourself dessert is Luna Park famous for?
ANSWER: s'mores





The Penthouse at the Huntley (click here to view their dineLA Restaurant Week menu)

WINNER: KIM THEOBALD
QUESTION: What is the primary color used in the Penthouse dining room decor?
ANSWER: White




La Botte (click here to view their dineLA Restaurant Week menu)

WINNER: MICHELLE CHAN
QUESTION: What are the three core ingredients used in La Botte's Zuppa Di Porri?
ANSWER: Leeks, Yucon Potato and Farro




Ilan Hall, The Gorbals (click here to view their dineLA Restaurant Week menu)

WINNER: MELINDA GORDON
QUESTION: What two cuisines does Ilan Hall’s The Gorbals pay tribute to?
ANSWER: Scottish and Jewish (Kosher was an acceptable answer)





Petrossian (click here to view their dineLA Restaurant Week menu)

WINNER: FERNANDA LIN
QUESTION: What ingredient is the name “Petrossian” synonymous with?
ANSWER: Caviar or Luxury





Octavio Becerra, Palate Food + Wine (click here to view their dineLA Restaurant Week menu)

WINNER: ALICE TU
QUESTION: What does Octavio Becerra have tattooed on his right forearm?
ANSWER: A knife (we accepted all variations)



Mark Gold, Eva Restaurant (click here to view their dineLA Restaurant Week menu)

WINNER: JACK YUEN
QUESTION: What two well-known LA Chef Family Tree restaurants did Mark Gold chef at earlier in his career?
ANSWER: Patina & Water Grill

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